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Chef Heath Schecter

Hey Chef Heath LLC

Chef Heath, a seasoned veteran of the restaurant industry, boasts a diverse culinary background as a published author and media personality. He has showcased his expertise on platforms such as WGN and ABC7 Chicago. Heath’s culinary journey includes collabs with renowned chefs like Beau MacMillan, Maneet Chauhan, Todd English and many more, as well as participation in prestigious events like the Nirvana Food & Wine Festival, Taste of the NFL, The Player’s Tailgate, and invitations to the coveted James Beard House. Beyond the kitchen, Heath is involved in food manufacturing and runs Hey Chef Heath, LLC, offering bespoke dining experiences. Passionate about exploration, he savors discovering global culinary delights in his leisure time.

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